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Established in Treviso, Italy, Piola is a reinvention of the quintessential Italian establishment – the pizzeria. Piola serves rigorously Italian cuisine, simple and healthy, in a vibrant setting that hosts art exhibitions, book and magazine events and other social and artistic activities. With locations in the United States, Brazil, Argentina, Chile, Mexico, and Turkey, Piola is both global and local. The word Piola means “gathering place” in an ancient Italian dialect. Its mission by definition is to become part of the local community in a dynamic way.

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